Simple Guacamole

This low-carb Simple  Guacamole is a perfect way to dress up tacos and burritos, or your favorite keto tortilla chips and nachos, adding healthy fat without “cheating” on your keto lifestyle. It’s called Simple Guacamole due to the lack of some traditional guacamole ingredients, but it’s a deliciously cooling addition to spicy Mexican dishes.

Simple Guacamole
Prep Time
10 mins
Cooling Time
30 mins
Total Time
10 mins

Quick, easy, and delicious

Course: Main Course
Cuisine: Mexican
Servings: 4 Servings
Author: WW
  • 1 Hass avocado
  • 1 tsp Onion Finely diced
  • 1 Tbsp Sour Cream Full fat
  • 1/2 tsp Lime juice
  • Salt
  • Pepper
  1. Slice avocado around the perimeter (top to bottom) and separate halves. Remove and reserve pit.

  2. Scoop avocado flesh into a small bowl and mash until smooth.

  3. Stir in lime juice, onion and sour cream, and mix well.

  4. Salt and pepper to taste.

  5. Place the reserved pit into the guacamole to prevent/delay discoloration and cover tightly. Store in refrigerator until ready to use. Place cling wrap in direct contact and covering the surface to provide oxygen intrusion.

Recipe Notes

Best served the day it's made.

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