Print

Steamed Cabbage

Simple, healthy side that goes with just about any main course

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 4 people
Author WW

Ingredients

  • 1 head cabbage
  • 2 qt. water
  • salt to taste
  • pepper to taste
  • butter to taste

Instructions

  1. Place water in 5-qt. pot and bring to boil

  2. Core and quarter cabbage; place in steamer tray

  3. Place steamer tray atop pot, cover and observe until steam begins to escape vent

  4. Steam for 10 minutes or until cabbage is tender

  5. Season with salt, pepper, and butter as desired